Uganda

A light-bodied coffee from Sipi, Uganda, with floral, chocolate and dark-fruit notes and mild acidity.

• Tasting notes: mild acidity, light body, floral, chocolate, dark fruits
• Grind: whole bean, coarse, standard or espresso
• Sizes: 12 oz, 1 lb, 2 lb, 5 lb

Origin details: grown in Sipi, Kapchorwa District, at 1,500–2,500 m. SL14, SL28 and Blue Mountain varieties (Bourbon types), fully washed and sun-dried.

Roasted to order. Free U.S. shipping.