Colombia

A medium roast from Medellín, Colombia, with notes of dried orange, berry and chocolate.

• Roast: medium
• Tasting notes: dried orange, berry, chocolate
• Grind: whole bean, coarse, standard or espresso
• Sizes: 12 oz, 1 lb, 2 lb, 5 lb, 12 lb

Origin details: grown by smallholder farmers around Medellín, Antioquia, at 1,300–1,500 m. Castillo, Caturra, Colombia and Typica varieties, fully washed and dried in solar dryers to protect the coffee from rain.

Roasted to order. Free U.S. shipping.